To some people, there is nothing more appetizing than the smell of meat sizzling over an open fire. Throughout the world, people love to eat barbecue because it lets them together with friends and family to enjoy a meal that brings them back to their caveman roots . Cooking over coals or an open flame makes people feel more sociable. Most countries have barbecue traditions, and they usually take place on national holidays. In the United States, it is a tradition to have a barbecue of hamburgers and hot dogs on July 4, which is Independence Day. In Taiwan, people get together to eat barbecue during the Moon Festival, and the smell of burning coal is in the air all day. In South America, and in Argentina in particular, barbecue is a way of life. All sorts of meats and sausages are put on a large grill together over hot coals. Barbecue is even considered the national dish in Argentina, and it is given the name asado in Portuguese. This means not only the dish, but also the social event that surrounds an Argentinian barbecue. When a person speaks about Turkish and Middle Eastern barbecue, the kebab immediately comes to mind. The tradition of taking different meats, and sometimes vegetables as well, and spearing them with a sharp stick called a skewer has crossed cultural lines today. Practically anywhere in the English-speaking world, the thought of shish-kebab will make barbecue lovers’ mouths water. Wherever you go in the world, you are almost certain to come across a local method of preparing barbecue. If you visit different places, be bold and try whatever the local specialities are. Where is barbecue considered a way of life?
Cập nhật ngày: 03-08-2022
Chia sẻ bởi: Vũ Trần Anh Huy
To some people, there is nothing more appetizing than the smell of meat sizzling over an open fire. Throughout the world, people love to eat barbecue because it lets them together with friends and family to enjoy a meal that brings them back to their caveman roots. Cooking over coals or an open flame makes people feel more sociable.
Most countries have barbecue traditions, and they usually take place on national holidays. In the United States, it is a tradition to have a barbecue of hamburgers and hot dogs on July 4, which is Independence Day. In Taiwan, people get together to eat barbecue during the Moon Festival, and the smell of burning coal is in the air all day.
In South America, and in Argentina in particular, barbecue is a way of life. All sorts of meats and sausages are put on a large grill together over hot coals. Barbecue is even considered the national dish in Argentina, and it is given the name asado in Portuguese. This means not only the dish, but also the social event that surrounds an Argentinian barbecue.
When a person speaks about Turkish and Middle Eastern barbecue, the kebab immediately comes to mind. The tradition of taking different meats, and sometimes vegetables as well, and spearing them with a sharp stick called a skewer has crossed cultural lines today. Practically anywhere in the English-speaking world, the thought of shish-kebab will make barbecue lovers’ mouths water.
Wherever you go in the world, you are almost certain to come across a local method of preparing barbecue. If you visit different places, be bold and try whatever the local specialities are.
Where is barbecue considered a way of life?
Most countries have barbecue traditions, and they usually take place on national holidays. In the United States, it is a tradition to have a barbecue of hamburgers and hot dogs on July 4, which is Independence Day. In Taiwan, people get together to eat barbecue during the Moon Festival, and the smell of burning coal is in the air all day.
In South America, and in Argentina in particular, barbecue is a way of life. All sorts of meats and sausages are put on a large grill together over hot coals. Barbecue is even considered the national dish in Argentina, and it is given the name asado in Portuguese. This means not only the dish, but also the social event that surrounds an Argentinian barbecue.
When a person speaks about Turkish and Middle Eastern barbecue, the kebab immediately comes to mind. The tradition of taking different meats, and sometimes vegetables as well, and spearing them with a sharp stick called a skewer has crossed cultural lines today. Practically anywhere in the English-speaking world, the thought of shish-kebab will make barbecue lovers’ mouths water.
Wherever you go in the world, you are almost certain to come across a local method of preparing barbecue. If you visit different places, be bold and try whatever the local specialities are.
Where is barbecue considered a way of life?
A
The United States
B
Taiwan
C
The Middle East
D
Argentina
Chủ đề liên quan
To some people, there is nothing more appetizing than the smell of meat sizzling over an open fire. Throughout the world, people love to eat barbecue because it lets them together with friends and family to enjoy a meal that brings them back to their caveman roots. Cooking over coals or an open flame makes people feel more sociable.
Most countries have barbecue traditions, and they usually take place on national holidays. In the United States, it is a tradition to have a barbecue of hamburgers and hot dogs on July 4, which is Independence Day. In Taiwan, people get together to eat barbecue during the Moon Festival, and the smell of burning coal is in the air all day.
In South America, and in Argentina in particular, barbecue is a way of life. All sorts of meats and sausages are put on a large grill together over hot coals. Barbecue is even considered the national dish in Argentina, and it is given the name asado in Portuguese. This means not only the dish, but also the social event that surrounds an Argentinian barbecue.
When a person speaks about Turkish and Middle Eastern barbecue, the kebab immediately comes to mind. The tradition of taking different meats, and sometimes vegetables as well, and spearing them with a sharp stick called a skewer has crossed cultural lines today. Practically anywhere in the English-speaking world, the thought of shish-kebab will make barbecue lovers’ mouths water.
Wherever you go in the world, you are almost certain to come across a local method of preparing barbecue. If you visit different places, be bold and try whatever the local specialities are.
What are the sharp sticks that are used to cook meat called?
Most countries have barbecue traditions, and they usually take place on national holidays. In the United States, it is a tradition to have a barbecue of hamburgers and hot dogs on July 4, which is Independence Day. In Taiwan, people get together to eat barbecue during the Moon Festival, and the smell of burning coal is in the air all day.
In South America, and in Argentina in particular, barbecue is a way of life. All sorts of meats and sausages are put on a large grill together over hot coals. Barbecue is even considered the national dish in Argentina, and it is given the name asado in Portuguese. This means not only the dish, but also the social event that surrounds an Argentinian barbecue.
When a person speaks about Turkish and Middle Eastern barbecue, the kebab immediately comes to mind. The tradition of taking different meats, and sometimes vegetables as well, and spearing them with a sharp stick called a skewer has crossed cultural lines today. Practically anywhere in the English-speaking world, the thought of shish-kebab will make barbecue lovers’ mouths water.
Wherever you go in the world, you are almost certain to come across a local method of preparing barbecue. If you visit different places, be bold and try whatever the local specialities are.
What are the sharp sticks that are used to cook meat called?
A
Shish-kebabs
B
Specialitie
C
Skewers
D
Asado
To some people, there is nothing more appetizing than the smell of meat sizzling over an open fire. Throughout the world, people love to eat barbecue because it lets them together with friends and family to enjoy a meal that brings them back to their caveman roots. Cooking over coals or an open flame makes people feel more sociable.
Most countries have barbecue traditions, and they usually take place on national holidays. In the United States, it is a tradition to have a barbecue of hamburgers and hot dogs on July 4, which is Independence Day. In Taiwan, people get together to eat barbecue during the Moon Festival, and the smell of burning coal is in the air all day.
In South America, and in Argentina in particular, barbecue is a way of life. All sorts of meats and sausages are put on a large grill together over hot coals. Barbecue is even considered the national dish in Argentina, and it is given the name asado in Portuguese. This means not only the dish, but also the social event that surrounds an Argentinian barbecue.
When a person speaks about Turkish and Middle Eastern barbecue, the kebab immediately comes to mind. The tradition of taking different meats, and sometimes vegetables as well, and spearing them with a sharp stick called a skewer has crossed cultural lines today. Practically anywhere in the English-speaking world, the thought of shish-kebab will make barbecue lovers’ mouths water.
Wherever you go in the world, you are almost certain to come across a local method of preparing barbecue. If you visit different places, be bold and try whatever the local specialities are.
Which of the following statements is NOT true?
Most countries have barbecue traditions, and they usually take place on national holidays. In the United States, it is a tradition to have a barbecue of hamburgers and hot dogs on July 4, which is Independence Day. In Taiwan, people get together to eat barbecue during the Moon Festival, and the smell of burning coal is in the air all day.
In South America, and in Argentina in particular, barbecue is a way of life. All sorts of meats and sausages are put on a large grill together over hot coals. Barbecue is even considered the national dish in Argentina, and it is given the name asado in Portuguese. This means not only the dish, but also the social event that surrounds an Argentinian barbecue.
When a person speaks about Turkish and Middle Eastern barbecue, the kebab immediately comes to mind. The tradition of taking different meats, and sometimes vegetables as well, and spearing them with a sharp stick called a skewer has crossed cultural lines today. Practically anywhere in the English-speaking world, the thought of shish-kebab will make barbecue lovers’ mouths water.
Wherever you go in the world, you are almost certain to come across a local method of preparing barbecue. If you visit different places, be bold and try whatever the local specialities are.
Which of the following statements is NOT true?
A
Cooking over open fires makes people feel less sociable.
B
Shish-kebabs are well-known in Turkey.
C
People in the United States eat hamburgers and hot dogs.
D
Argentina’s asado is considered the national dish.
To some people, there is nothing more appetizing than the smell of meat sizzling over an open fire. Throughout the world, people love to eat barbecue because it lets them together with friends and family to enjoy a meal that brings them back to their caveman roots. Cooking over coals or an open flame makes people feel more sociable.
Most countries have barbecue traditions, and they usually take place on national holidays. In the United States, it is a tradition to have a barbecue of hamburgers and hot dogs on July 4, which is Independence Day. In Taiwan, people get together to eat barbecue during the Moon Festival, and the smell of burning coal is in the air all day.
In South America, and in Argentina in particular, barbecue is a way of life. All sorts of meats and sausages are put on a large grill together over hot coals. Barbecue is even considered the national dish in Argentina, and it is given the name asado in Portuguese. This means not only the dish, but also the social event that surrounds an Argentinian barbecue.
When a person speaks about Turkish and Middle Eastern barbecue, the kebab immediately comes to mind. The tradition of taking different meats, and sometimes vegetables as well, and spearing them with a sharp stick called a skewer has crossed cultural lines today. Practically anywhere in the English-speaking world, the thought of shish-kebab will make barbecue lovers’ mouths water.
Wherever you go in the world, you are almost certain to come across a local method of preparing barbecue. If you visit different places, be bold and try whatever the local specialities are.
What is the main idea of the passage?
Most countries have barbecue traditions, and they usually take place on national holidays. In the United States, it is a tradition to have a barbecue of hamburgers and hot dogs on July 4, which is Independence Day. In Taiwan, people get together to eat barbecue during the Moon Festival, and the smell of burning coal is in the air all day.
In South America, and in Argentina in particular, barbecue is a way of life. All sorts of meats and sausages are put on a large grill together over hot coals. Barbecue is even considered the national dish in Argentina, and it is given the name asado in Portuguese. This means not only the dish, but also the social event that surrounds an Argentinian barbecue.
When a person speaks about Turkish and Middle Eastern barbecue, the kebab immediately comes to mind. The tradition of taking different meats, and sometimes vegetables as well, and spearing them with a sharp stick called a skewer has crossed cultural lines today. Practically anywhere in the English-speaking world, the thought of shish-kebab will make barbecue lovers’ mouths water.
Wherever you go in the world, you are almost certain to come across a local method of preparing barbecue. If you visit different places, be bold and try whatever the local specialities are.
What is the main idea of the passage?
A
Barbecue is a healthy way to eat meat.
B
People today are eating more vegetables with their barbecue.
C
Local barbecue specialities can be found all over the world.
D
People in some countries mostly use sausages when they barbecue.
“If I were you, I would no longer spend most of my time chatting on Facebook”, he said.
A
He said to me to no longer spend most of my time chatting on Facebook
B
He told me to spend most of my time chatting on Facebook.
C
He said that if he was me, I would no longer spend most of my time chatting on Facebook.
D
He advised me not to spend most of my time chatting on Facebook.
He gave her the book “The fault in our stars” as a birthday gift.
A
The book “The fault in our stars” was given her as a birthday gift.
B
She was given the book “The fault in our stars” as a birthday gift.
C
The book “The fault in our stars” is given to her as a birthday gift.
D
She is given the book “The fault in our stars” as a birthday gift.
Although I had all the necessary qualifications, they didn’t offer me the job.
A
Because of having all the necessary qualifications, they didn’t offer me the job.
B
In spite that I had all the necessary qualifications, they didn’t offer me the job.
C
In spite having all the necessary qualifications, they didn’t offer me the job.
D
Despite having all the necessary qualifications, they didn’t offer me the job.
“Shall we use Perfume Pagoda as a theme of the presentation?” - She asked
A
She suggested using Perfume Pagoda as a theme of the presentation
B
She asked why don’t we use Perfume Pagoda as a theme of the presentation?
C
She asked to use Perfume Pagoda as a theme of the presentation?
D
She advised that we use Perfume Pagoda as a theme of the presentation?
Mark the letter A, B, C or D to indicate the word whose underlined part is pronounced differently from that of the others in each group.
tram ------------- sandals ------------- compartment ------------- manual
tram ------------- sandals ------------- compartment ------------- manual
A
tram
B
sandals
C
compartment
D
manual
example ------------- exist ------------- exhibition ------------- examination
A
example
B
exist
C
exhibition
D
examination
Mark the letter A, B, C or D on your answer sheet to indicate the word whose main stress position is placed differently from that of the others in each group.
A
confident
B
dramatic
C
tolerant
D
interesting
Mark the letter A, B, C or D on your answer sheet to indicate the word whose main stress position is placed differently from that of the others in each group.
A
obedient
B
sympathetic
C
cooperate
D
pedestrian
It's time to say goodbye, but I'm ----------------- meeting you all again soon.
A
keeping up with
B
getting on with
C
looking forward to
D
putting up with
Did you forget your purse ----------------- purpose so you wouldn’t have to pay?
A
of
B
on
C
in
D
for
Mark letter A, B, C, or D to indicate the word SIMILAR in meaning to the underlined word.
They need to cut back on eating a lot of salt and sugary foods. They’re not good for their health.
They need to cut back on eating a lot of salt and sugary foods. They’re not good for their health.
A
carry out
B
begin
C
speed up
D
reduce
Taking good notes ----------------- students to evaluate, organize and summarize information.
A
offers
B
requires
C
requests
D
allows
The building ----------------- _ at the end of last month
A
was completed
B
will be completed
C
had been completed
D
completed
The artisan is delighted _----------------- _ to you the craft of creating prints in an old-age style.
A
to demonstrate
B
that demonstrate
C
demonstrating
D
demonstrated
- Mr Jones: “I think we should take a shower instead of a bath to save energy.”
- Mr Brown: “-----------------.”
- Mr Brown: “-----------------.”
A
Do not say anything about it
B
That's a good idea
C
Not at all
D
With pleasure
Mark letter A, B, C or D to indicate the part that is incorrect.
Air pollution, together with littering, are causing many problems in our large, industrial cities today.
Air pollution, together with littering, are causing many problems in our large, industrial cities today.
A
are
B
with
C
many
D
in
Mark letter A, B, C or D to indicate the part that is incorrect.
The path was made by walkers which crossed the mountains each summer.
The path was made by walkers which crossed the mountains each summer.
A
which
B
was made
C
crossed
D
each